Go Back

Smashburger Sauce

A creamy, tangy sauce perfect for burgers or as a dip for fries.
Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Servings: 8 servings
Course: Condiment
Cuisine: American
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1/2 cup mayonnaise
  • 2 tablespoons ketchup
  • 1 tablespoon yellow mustard
  • 1 tablespoon pickle relish
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • Salt and pepper to taste

Equipment

  • Mixing bowl
  • Whisk or spoon
  • Measuring cups and spoons
  • Storage container with a lid

Method
 

  1. Start by measuring out all your ingredients.
  2. In a mixing bowl, add the mayonnaise, ketchup, and yellow mustard.
  3. Stir in the pickle relish, garlic powder, onion powder, and smoked paprika.
  4. Mix everything until well combined.
  5. Taste and add salt and pepper to your liking.
  6. Transfer to a storage container and let chill in the fridge for at least 30 minutes.
  7. Once chilled, the sauce is ready to use with your favorite dishes.

Notes

This sauce is perfect for burgers, fries, and sandwiches.