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Breakfast Shot

A delightful blend of sweet maple syrup, smooth whiskey, and refreshing orange juice, perfect for starting your day.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 shots
Course: Beverage
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 ounce whiskey
  • 1 ounce orange juice
  • 1 ounce maple syrup
  • Ice for shaking

Equipment

  • Shaker
  • Jigger or measuring cup
  • Shot glasses
  • Strainer (optional)

Method
 

  1. Gather your ingredients: whiskey, orange juice, and maple syrup.
  2. Fill your shaker with ice.
  3. Measure 1 ounce of whiskey, 1 ounce of orange juice, and 1 ounce of maple syrup.
  4. Add the ingredients into the shaker filled with ice.
  5. Shake vigorously for about 15 seconds.
  6. Strain the mixture into shot glasses.
  7. Garnish with a small orange wedge or drizzle of maple syrup if desired.
  8. Serve immediately and enjoy your breakfast shot.

Notes

This drink is best enjoyed fresh and pairs well with pancakes or bacon.