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Beef Stew Seasoning

A versatile seasoning mix that enhances the flavors of your beef stew.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 10 servings
Course: Seasoning
Cuisine: American
Calories: 15
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 2 tablespoons paprika
  • 2 tablespoons dried thyme
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 tablespoon black pepper
  • 1 tablespoon salt
  • 1 tablespoon dried rosemary
  • 1 teaspoon cayenne pepper optional for heat

Equipment

  • Measuring spoons
  • Mixing bowl
  • Whisk or spoon
  • Storage container

Method
 

  1. Measure out all ingredients.
  2. In a mixing bowl, combine all the measured ingredients.
  3. Mix thoroughly using a whisk or spoon until well combined.
  4. Taste a small pinch of the seasoning to adjust spices to your liking.
  5. Transfer the seasoning mix into a storage container.
  6. Use 2-3 tablespoons in your beef stew, adjusting based on your taste.

Notes

Great for meal prep and freezing. Mix can also be used in other dishes like soups and marinades.