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Hot Cocoa Mix Without Dry Milk

This hot cocoa mix recipe without dry milk brings warmth and a deep chocolate flavor to cozy evenings.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 10 servings
Course: Beverage
Cuisine: American
Calories: 90
Ingredients Equipment Method Notes

Ingredients
  

Main
  • 1 cup unsweetened cocoa powder
  • 1 cup granulated sugar
  • 1/2 cup powdered sugar
  • 1/2 cup unsweetened chocolate drink mix
  • 1/4 teaspoon salt
  • 1/4 teaspoon vanilla powder optional

Equipment

  • Mixing bowl
  • Whisk
  • Measuring cups and spoons
  • Storage container or jar
  • Fine mesh sieve (optional)

Method
 

  1. Gather your ingredients.
  2. In a mixing bowl, combine the cocoa powder, granulated sugar, powdered sugar, chocolate drink mix, and salt. Whisk them together until evenly blended.
  3. If you're using vanilla powder, add it to the bowl now.
  4. For a smoother consistency, sift the mixture through a fine mesh sieve.
  5. Transfer the hot cocoa mix into an airtight container or jar.
  6. To serve, mix 2 tablespoons of the cocoa mix with 1 cup of hot water or milk.
  7. Stir well until dissolved.
  8. Taste your cocoa and adjust the sweetness if needed.
  9. Enjoy your hot cocoa!

Notes

This mix can be stored for several months in a cool, dry place.